Panna cotta is a genuine dessert from Piedmont culinary tradition. Each jar keeps 125g of Panna Cott...
Artisan fresh scialatelli made in Salento with selected durum wheat semolina. Each pack contains 500...
Cow’s milk ricotta in a traditional fuscella, vacuum-packed; carton containing 2 fuscelle (total wei...
Mozzarella di Bufala Campana DOP 125G ball produced in Salerno. Sealed bag with 2 mozzarella (250G...
Cow mik mozzarella 200g packaged in its traditional bag. Each box contains 8 boxes (1,6 Kg). Produce...
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