MOZZARELLA FOR PIZZA 2 KG
Vacuum-packed pizza mozzarella in a 2kg loaf, produced in Lombardy with pasteurized Italian cow's milk without curd.
CODE SLR002
Milk: COW (EUROPA)
Origin: LOMBARDIA
Shelf Life: 20 days
MINIMUM SHELF LIFE: 15 DAYS ***
Storage: +4 °C
Billing: €/Kg
*** at our warehouse
PACKAGEVACUUM BAGSize:
~2 Kg (variable weight)Total Weight Package:
~2 Kg
CARICAMENTO DATI....ATTENDERE PREGO
