Goat milk crescenza, fresh creamy cheese, produced in Lombardy. Each crescenza weighs 250g and is pa...
Vacuum-packed baked lemon ricotta of 200G. Each cardboard box contains 9 items (1,8 Kg)....
Natural whole buffalo milk yogurt made in Salerno's province. Each pot contains about 2 Kg....
Made entirely from Sardinian sheep’s milk, it is a short-matured cheese, about 20-24 days. The aroma...
Buffalo mozzarella Campana P.D.O. 125G ball produced in Salerno. Sealed bag with 2 mozzarella (250...
sheep ricotta suitable for being grated on pasta or as an ingredient...
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